Researcher Research Area/Title Collaborating Institutions/Agencies Host Department Dr. Kiri A. Andrew   Human Nutrition/Food Science 1-“Nutritive profiles of commonly consumed indigenous wild foods (fruits/nuts/eaves/roots/tubers) to address food insecurity and malnutrition in South Sudan: Community Nutrition Perspectives” 2-Developing contextual food system frame work for crops with high nutritive values 3-Organic fortification of maize flour with iron...Read More